Beer Cheese & Pretzels
House dip made with white cheddar and Moose Drool Brown Ale, served with grilled, hand-made soft pretzel bites.
A collection of 3 exquisite sausages served with sides of curry ketchup, sauerkraut and savory chimichurri.
A selection of fine cheese and cured meats, served with rosemary crackers. Perfect for two.
$7.95 bowl / $5.5 cup
Chili - Seasonal
Our house-made stout chili is perfect for those colder days, and goes great with beer & football!
Sliced sausage sautéed with house-made sauerkraut, served with a crostini and spicy mustard.
Sliced sausage smother in our house-made curry ketchup, served with a crostini. A German pub favorite!
Our take on a German specialty combines house-made Spätzle (pronounced shpet-zel) noodles, white cheddar and Gouda cheeses with sautéed mushrooms, garnished with chives and bacon crumbles.
Add chicken to any salad for $2
$9.45 full / $6.95 half
1500 House Salad
Fresh spinach, topped with bleu cheese crumbles, toasted almonds, red peppers, and fresh pear slices, tossed with a house-made Champagne vinaigrette (with Drakes 1500 Pale Ale
$8.95 full / $6.45 half
Hearts of romaine, tossed with our hand-made, tangy Caesar dressing, topped with croutons and shredded parmesan cheese…the classic salad!
$9.45 full / $6.95 half
Mixed greens, cucumber, tomato, artichoke hearts, Kalamata olives, and feta with a tangy vinaigrette.
Served with a side of German Potato Salad or Red Cabbage with Bacon
Polish Sausage or Bratwurst
Grilled Polish or Bratwurst in a warm pretzel roll, topped with onion and sauerkraut, served with a roasted garlic aioli.
Our twist on the classic Reuben: thick slices of hot pastrami, smothered in beer cheese and sauerkraut on grilled pumpernickel.
Roasted Turkey Sandwich
Oven-roasted turkey, smoked gouda, fresh tomato and arugula with avocado mayonnaise on pumpernickel (served hot or cold).
Grilled Cheese on Rye
White cheddar and Bavarian Emmentaler with bacon, tomato, grilled onion and garlic aioli.
Ham & Swiss on Rye
Black Forest ham and rich Swiss cheese with sautéed mushrooms and dill aioli, served on a light rye.
Serrano Chicken Sandwich
Juicy chicken breast, layered with Swiss cheese, spinach, tomato, sauteed mushrooms and caramelized onions with a serrano aioli and served on a toasted hoagie roll.
Buffalo Chicken Sandwich
Juicy chicken breast tossed in Frank's Buffalo sauce, topped with bleu cheese, lettuce, tomato, and red onions on a hoagie roll.
Portobella Muffaletta Sandwich
Hearty grilled portabella mushroom with a savory olive tapenade, Dayia® Swiss cheese, and spinach.
Dark Chocolate Mousse
This silky dark chocolate is rich in flavor, and pairs well with dark beers like stouts and porters.
Cheesecake - selection varies
Artisanal, homemade cheesecake crafted from the finest ingredients - from The Joker's Bakery